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Cordova Safety Monarch NRL Cut Resistant Gloves - 13-Gauge ANSI Cut Level A4 - 3758

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Cordova Safety Monarch NRL Cut Resistant Gloves - 13-Gauge ANSI Cut Level A4 - 3758

Cordova Safety Monarch NRL Cut Resistant Gloves - 13-Gauge ANSI Cut Level A4 - 3758

Cordova Safety Products-brand MONARCH high-performance, engineered fiber gloves are constructed of a versatile, multi-filament yarn that combines high-strength fiber, fiberglass and synthetic fibers to provide excellent abrasion, cut and contact-heat resistance. The MONARCH-NRL glove features a black, 13-gauge, high-performance shell, black natural rubber latex palm coating, and an A4 cut level. MONARCH gloves are easy to launder and unaffected by chlorine bleach and UV light.

  • Black, 13-Gauge, High-Performance, Engineered Fiber Shell
  • Black Natural Rubber Latex Palm Coating
  • Easy to Launder
  • Unaffected by Chlorine Bleach & UV Light
Certifications/Ratings:
  • CE/EN 388: 3543
  • CE Cut Level 5
  • ANSI/ISEA 105-2016 Cut Level A4: 1560 grams
  • CE/EN 407: Contact Heat Level 1 (212° for 15 seconds)
  • Safe for Food Contact
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From $2.80

Original: $8.00

-65%
Cordova Safety Monarch NRL Cut Resistant Gloves - 13-Gauge ANSI Cut Level A4 - 3758

$8.00

$2.80

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Description

Cordova Safety Products-brand MONARCH high-performance, engineered fiber gloves are constructed of a versatile, multi-filament yarn that combines high-strength fiber, fiberglass and synthetic fibers to provide excellent abrasion, cut and contact-heat resistance. The MONARCH-NRL glove features a black, 13-gauge, high-performance shell, black natural rubber latex palm coating, and an A4 cut level. MONARCH gloves are easy to launder and unaffected by chlorine bleach and UV light.

  • Black, 13-Gauge, High-Performance, Engineered Fiber Shell
  • Black Natural Rubber Latex Palm Coating
  • Easy to Launder
  • Unaffected by Chlorine Bleach & UV Light
Certifications/Ratings:
  • CE/EN 388: 3543
  • CE Cut Level 5
  • ANSI/ISEA 105-2016 Cut Level A4: 1560 grams
  • CE/EN 407: Contact Heat Level 1 (212° for 15 seconds)
  • Safe for Food Contact